September 19th, 2010
A batch of freshly baked chocolate chip cookies, baked in a whoopie pie pan.
I was getting tired of just eating cookies by itself, so I decided to make my own ice cream sandwich cookies. A batch of these yielded multiple sandwich cookies, which I was able to wrap in plastic and keep in the freezer. Better yet, you don’t have to assemble them until you are ready to eat.
The finished product- eat immediately!
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